Product Description
Train to recognise the most common flavour attributes associated with coffee. Flavours selected in our coffee attributes kits are made up of WCR approved flavours (as listed within the World Coffee Research Sensory Lexicon 2.0), as well as our own relevant coffee GMP flavour standards.
Receive a coffee lexicon card and instructions on how to use our GMP flavour standards within each kit.
After you have trained to recognise these flavours, why not try your hand at our SCA award-winning Coffee Calibration Scheme to maintain your sensory abilities.
Flavours included in series 1 of these kits include:
Attributes:
Geraniol / Floral
Geraniol
Pineapple / Tropical Fruit
Ethyl Butyrate
Molasses / Brown Sugar
Vanilla
Vanillin
Almond / Cherry
Benzaldehyde
Phenolic / Brown Spice
4-Vinyl Guiacol
With over 40 years as an industrial equipment supplier JWII has a profound depth of knowledge in the space of analytical instrumentation and related solutions. We help and advise clients to navigate a broad spectrum of products their uses in industry to meet process control and sustainability goals . Our advanced array of tools, synergized with our team of specialists, enables us to deliver solutions of significant impact. With a legacy marked by consistent achievements, we hold in high regard our steadfast dedication to catering to an international clientele spanning diverse industries and geographies.
Our Premier Suite of Services Encompasses:
- Installation: Precision-driven integration tailored to specific requirements.
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- Modifications to Current Installations: Adapting existing systems to align with evolving client needs.
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- Commissioning: Comprehensive system design, installation, testing, and maintenance to meet exacting operational standards.
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